Wednesday 27 may at 18:00

CONFÉRENCE CUEILLETTE ET CUISINE SAUVAGE

  • Debate/conference
  • Nature
  • Environment
4 Rue Arago, Le Boulou

Description

Conference: Wild foraging and cooking Wednesday 27 May at 6pm Maison de l'Eau et de la Méditerranée Price: €2 Come along to a fascinating talk by Myriam Pied on the theme of foraging and wild cooking. Find out how to recognise, harvest and cook wild plants the easy way! After the talk: - Book sale and sale of wild plants A not-to-be-missed event for nature and cooking lovers!

Rates

Full rate
€2.00

Opening times

On 27 May 2026
  • 18:00

Location

CONFÉRENCE CUEILLETTE ET CUISINE SAUVAGE
4 Rue Arago, Le Boulou
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